Suggestions - St-Jean

Suggestions

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SUGGESTIONS

Starters

Asparagus cream soup 8.70
Croquettes with grey shrimp and asparagus 18.50
Asparagus Flemish style 16.90

Main Courses

Spring salad with scampi (7 pcs) asparagus, Italian herbs, and sun-dried tomato 26.90
Asparagus Flemish style 30.50
Veal ribeye with asparagus and béarnaise sauce 37.50
Fettuccini with smoked salmon green and white asparagus and a chive sauce 32.90

Desserts

Mascarpone ice cream 9.50
Cold sabayon with vanilla ice cream and strawberry 12.90

Suggestion Beer

Chimay white 8° (25cl) 4.50

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